Chocolate Chia Pudding

What You Will Need

Milk or Plant based Milk – 2 Cup
Chia seeds – ½ cup
Cocoa Powder – ¼ cup
Maple Syrup – 2 tablespoons
Vanilla Extract – 1 teaspoon
Raspberries – For Topping
Chocolate/Dark Chocolate flakes – For Garnish

How To Whip It Up

Simply combine all the ingredients from milk to vanilla extract in a blender until smooth, then transfer the mixture into pudding jars. Cover and chill in the fridge for at least 3 hours or overnight. When ready to serve, garnish with chocolate flakes and top with fresh raspberries.

This simple, sweet, and healthy pudding is the perfect way to start your New Year!

Go on, try and make one now, indulge in one by yourself or share it with your loved ones. Happy 2025!